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OUR MENU

HOUSE FAVORITES
PRETZEL + BEER CHEESE (V)
10oz bavarian pretzel, Deduction beer cheese, Exemption mustard
15
Vegetarian
GARLIC CHEESE CURDS (V)
battered fried garlic cheese curds, ranch
13
Vegetarian
CRISPY BRUSSELS SPROUTS (V)
brussels sprouts, goat cheese, sliced almonds, hot honey
13
Vegetarian
BONELESS CHICKEN BITES
chicken bites, choice of house dipping sauce
14
SEASONAL APPETIZERS
NEW ENGLAND MUSSELS*
wine, garlic, herbs, baguette
14
BAKED GOAT CHEESE (V)
whipped cheese, pepper jelly, crostini
13
Vegetarian
BELGIAN MEATBALLS
beef & pork, caramelized onion, au jus, baguette
14
SOUP + SALAD
FRENCH ONION SOUP
beef stock, caramelized onion, gruyere, toasted baguette
14
HOUSE GREENS (GF | V)
spring mix, goat cheese, spiced pecan, balsamic vinaigrette
10
Gluten free
Vegan
CHOPPED WEDGE (GF)
iceberg, cherry tomato, bacon, bleu cheese dressing
14
Gluten free
GRILLED CHICKEN CAESAR
romaine, grilled chicken, parmesan, croutons, caesar
18
GRILLED CHICKEN COBB (GF)
romaine, grilled chicken, bacon, egg, bleu cheese, tomato, ranch
20
Gluten free
SMASH BURGERS
served w/ belgian-style frites or side house greensCLASSIC
two smash patties*, american cheese, lettuce, tomato, red onion, pickle, fancy sauce*
16
BACON SMASH
two smash patties*, bacon, american cheese, aioli
18
FRISCO MELT
two smash patties*, american, swiss, onion straws, frisco sauce, texas toast
16
SANDWICHES
Served with belgian-style frites.TENDERLOIN
fried pork ribeye, pickle, lettuce, tomato, red onion, honey mustard, brioche bun
18
FRENCH DIP
sliced beef, gruyere, caramelized onion, french loaf, au jus
23
GRILLED CHICKEN CLUB
chicken breast, swiss, bacon, lettuce, tomato, honey mustard, texas toast
18
GRILLED CHEESE (V)
cheddar, gruyere, fig jam, hot honey, texas toast
16
Vegetarian
SEASONAL ENTREES
FISH & CHIPS
beer-battered cod, frites, remoulade
24
ROASTED CHICKEN
half chicken, yukon gold wedges, seasonal vegetables, pan jus
24
PASTA PRIMAVERA (V)
seasonal vegetables, bow tie, parmesan, lemon vin
18
Vegetarian
BRISKET MAC
beef brisket, cheese blend, cavatappi, pickled jalapeño, bread crumbs, bbq
22
BRASSERIE CLASSICS
STEAK FRITES
12oz NY strip*, frites, peppercorn sauce
46
BONE-IN PORK RIBEYE (GF)
mashed potatoes, seasonal vegetables, dijon jus
25
Gluten free
PAN-SEARED SALMON (GF)
cucumber salad, seared yukon gold, lemon butter
26
Gluten free
FRIED CHICKEN + WAFFLE
fried boneless quarter chicken, liege waffles, maple glaze
18
DESSERTS
CHOCOLATE TORTE (GF | V)
strawberry, chantilly cream, powdered sugar
8
Gluten free
Vegetarian
CREME BRULEE CHEESECAKE (V)
with blueberry
11
Vegetarian
CHOCOLATE LAYER CAKE (V)
strawberry, chantilly cream
13
Vegetarian
SIDES
SEASONAL VEGETABLES (GF | V)
garlic, shallot, butter, white wine
8
Gluten free
Vegetarian
MAC & CHEESE (V)
cavatappi, cheese blend
8
Vegetarian
SIDE HOUSE GREENS (GF | V)
mixed greens, goat cheese, spiced pecan, balsamic vinaigrette
8
Gluten free
Vegetarian
HOUSE CUT FRITES
two house sauces
8
TRUFFLE FRITES
house cut frites, parmesan, truffle oil
10
SAUCES
AIOLI
1.50
BLEU CHEESE
1.50
CURRY KETCHUP
1.50
EXEMPTION MUSTARD
1.50
FANCY
1.50
FRISCO
1.50
HONEY MUSTARD
1.50
QUALIFIED BBQ
1.50
RANCH
1.50
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpaseurized milk may increase your risk of foodborne illness.
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