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Dinner


HOUSE FAVORITES



PRETZEL + BEER CHEESE (V)
10oz bavarian pretzel, Deduction beer cheese, Exemption mustard
15
Vegetarian


GARLIC CHEESE CURDS (V)
battered fried garlic cheese curds, ranch
14
Vegetarian


CRISPY BRUSSELS SPROUTS (V)
brussels sprouts, goat cheese, sliced almonds, hot honey
14
Vegetarian


BONELESS CHICKEN BITES
chicken bites, choice of house dipping sauce
14



SEASONAL APPETIZERS



NEW ENGLAND MUSSELS*
wine, garlic, herbs, baguette
14


BAKED GOAT CHEESE (V)
whipped cheese, pepper jelly, crostini
14
Vegetarian


BELGIAN MEATBALLS
beef & pork, caramelized onion, liege glaze, baguette
14



SOUP + SALAD



FRENCH ONION SOUP
beef stock, caramelized onion, gruyere, toasted baguette
14


HOUSE GREENS (GF | V)
spring mix, goat cheese, spiced pecan, balsamic vinaigrette
10
Gluten free
Vegan


CHOPPED WEDGE (GF)
iceberg, cherry tomato, bacon, bleu cheese dressing
14
Gluten free


CAESAR
romaine, parmesan, croutons, caesar
12


CHICKEN COBB (GF)
romaine, grilled chicken, bacon, egg, bleu cheese, tomato, ranch
20
Gluten free



SMASH BURGERS
served w/ belgian-style frites or side house greens


CLASSIC
american cheese, lettuce, tomato, red onion, pickle, fancy sauce, brioche bun
17


BACON SMASH
double bacon, american cheese, aioli*, brioche bun
18


FRISCO MELT
american, swiss, onion straws, frisco sauce, texas toast
18



SANDWICHES
Served with belgian-style frites.


TENDERLOIN
fried pork ribeye, pickle, lettuce, tomato, red onion, honey mustard, brioche bun
18


FRENCH DIP
sliced beef, gruyere, caramelized onion, french loaf, au jus
23


GRILLED CHICKEN CLUB
chicken breast, swiss, bacon, lettuce, tomato, honey mustard, texas toast
18


GRILLED CHEESE (V)
cheddar, gruyere, fig jam, hot honey, texas toast
16
Vegetarian



SEASONAL ENTREES



FISH & CHIPS
beer-battered cod, frites, remoulade
25


ROASTED CHICKEN
half chicken, yukon gold wedges, seasonal vegetables, pan jus
24


PASTA PRIMAVERA (V)
seasonal vegetables, bow tie, parmesan, lemon vin
18
Vegetarian


BRISKET MAC
cheese blend, cavatappi, pickled jalapeño, bread crumbs, bbq
23



BRASSERIE CLASSICS



STEAK FRITES
12oz NY strip*, frites, peppercorn sauce
46


BONE-IN PORK RIBEYE (GF)
mashed potatoes, seasonal vegetables, dijon jus
25
Gluten free


PAN-SEARED SALMON (GF)
cucumber salad, seared yukon gold, lemon butter
27
Gluten free


FRIED CHICKEN + WAFFLE
fried boneless quarter chicken, liege waffles, maple glaze
19



DESSERTS



CHOCOLATE TORTE (GF | V)
strawberry, chantilly cream, powdered sugar
8
Gluten free
Vegetarian


CREME BRULEE CHEESECAKE (V)
with blueberry
11
Vegetarian


CHOCOLATE LAYER CAKE (V)
strawberry, chantilly cream
13
Vegetarian



SIDES



SEASONAL VEGETABLES (GF | V)
garlic, shallot, butter, white wine
8
Gluten free
Vegetarian


MAC & CHEESE (V)
cavatappi, cheese blend
8
Vegetarian


SIDE HOUSE GREENS (GF | V)
mixed greens, goat cheese, spiced pecan, balsamic vinaigrette
8
Gluten free
Vegetarian


HOUSE CUT FRITES
two house sauces
8


TRUFFLE FRITES
house cut frites, parmesan, truffle oil
10



SAUCES



AIOLI
1.50


BLEU CHEESE
1.50


CURRY KETCHUP
1.50


EXEMPTION MUSTARD
1.50


FANCY
1.50


FRISCO
1.50


HONEY MUSTARD
1.50


QUALIFIED BBQ
1.50


RANCH
1.50

* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpaseurized milk may increase your risk of foodborne illness.

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