Balance of Sour
Release Date: March. Blended from ales aging from 6-18 months.
Perfect balance takes time, patience and care to achieve and this Flanders ale is no exception. The result of meticulously blended young and aged beer, Balance of Sour presents a malty body, wild and acetic tartness, and soft, vinous oak tannins chased by subtle notes of raspberry, cherry and plum.